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We found 33 results for "masters project a mixed methods approach to investigate business issues identified by the uk catching sector 2016-2017" in Web pages
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Seafood business apprenticeships
We work with providers to support apprenticeship programmes that allow seafood businesses to support people working in a variety of roles. -
Elementary Health and Safety (online)
Elementary Health and Safety is a recognised qualification equivalent to a Level 2 certificate in England, Northern Ireland and Wales. -
Yorkshire fish and chip chain puts apprenticeships on the menu
A case study looking at how a fish and chip chain invested in its ongoing success by offering staff apprenticeships. -
Food Authenticity and Integrity Verification
A Food Authenticity and Integrity Verification for the seafood industry. Find out what's involved and how to book. -
Career case studies
Five case studies of careers in seafood. -
Careers in the UK seafood industry
The seafood industry needs talented and motivated people for a range of roles. Resources are available for jobseekers and seafood businesses. -
Onshore training
There is a range of training, learning and development opportunities for individuals and seafood businesses. Find courses, resources and networks. -
Intermediate Food Hygiene by eLearning
This eLearning course is tailored for food industry managers and supervisors. It is used by fish friers, mongers and processors across the UK. -
Offshore Approved Training Providers
Delivery of fishermen's training courses is undertaken by Seafish approved instructors working for our network of Approved Training Providers (ATPs). -
Kingfisher Information Services
Information on surface and subsea hazards around the UK to help fishing vessels operate safely at sea. Find out how to get alerts and plotter data. -
Elementary Food Hygiene (online)
This free online course is suitable for seafood processing businesses, for fish friers, customer service roles, fishmongers and fishermen. -
Apprentices are catch of the day for Plymouth fish and chip shop
A case study looking at how apprentices can be a real asset to the team at Harbourside and deliver a great fish and chip experience.